🍻 Welcome to Fingers!
Fingers is an independent newsletter by me, Dave Infante, about drinking culture, being online, and beyond, read by thousands of people each week. It’s a smart, funny, and utterly unorthodox mix of award-winning journalism, interviews, and cultural criticism about how, what, and why we drink—and the money, power, and politics that both dictate and derive from the answers to those questions.
With each edition of Fingers, you’ll get new, thought-provoking, original coverage of some vital aspect of drinking in America, unsoftened by mainstream publishers’ “brand safety” concerns, and unbought by the booze business advertising dollars they’re concerned about in the first place.
You’ll also join a growing community of people who like drinking, thinking, and occasionally thinking about drinking. If you’re looking to make your inbox a little less sober and a lot more fun, Fingers is for you.
📰 Fingers in the media
Breaking Down Provi's SevenFifty Acquisition (VinePair/VP Pro)
Dave Infante on the World of Booze (LitHub)
30. Manifesting a Better Beer Year in 2022 (Hugging the Bar)
Michelin FLA, Retreat TFG, Frasier FAB, and more... (Family Meal)
WTF Brewdog? - The real controversy you probably missed (The Business of Beverages Podcast)
Dave Infante Thrills Us (The Beer Edge Podcast)
My recent coverage of the beer industry as a writer-at-large for VinePair can be found here.
If you’re an editor, podcast host, or video producer who wants to commission or book me, or discuss reprinting one of my stories, or anything else, please get in touch: firstname.lastname@example.org.
👏 Praise for Fingers
Dave Infante @dinfontay📥Want more independent coverage about drinking in America? Consider buying a subscription! For the next few days, a year of Fingers is 15% off. https://t.co/3iYMrO8fV6
“Fingers… is largely focused on the spirits and drinking world, but it’s also got a very healthy muckraking streak to it, and reports on a lot of labor issues in the beverage industry that anyone who cares about working conditions will find fascinating whether or not you know what a double IPA is which I still do not to be honest.” — Luke O’Neil, Welcome to Hell World
“The content is good.” — Kate Bernot, beer reporter and editor, Good Beer Hunting and Craft Beer & Brewing
“Dave is the best beer writer in America. Smart, informed, funny, and occasionally outraged. He’s equal parts enthusiast and gadfly, and well worth a few measly bucks a month.” — Joe Keohane, journalist, editor, and author of The Power of Strangers
“A particularly astute and hilarious reporter who covers drinking culture, being online, and beyond.” — Austin L. Ray, Georgia Brewsletter
“David Infante’s free and highly entertaining newsletter about beery matters.” — Stan Hieronymus, Appellation Beer
Fingers was recognized as a Substack Featured Publication in December 2021.
👨🏻 More about Dave Infante
I’m two-time James Beard award-winning journalist with a strong voice and a passion for storytelling. My work has appeared in The New York Times, Fast Company, Splinter News (RIP), HuffPost, The Guardian U.S., Thrillist, PUNCH, and others. Currently, I contribute to VinePair as a writer-at-large covering the beer business.
Get in touch:
If you want memes about the booze business, drinking culture, and the existential crisis of hangovers after 30, the Fingers Instagram is for you.
📈 Popular editions of Fingers
Stiff Bezos and get your books via Fingers’ curated Bookshop page, where I’ve listed personal recommendations for books on booze, labor organizing, climate change, and more.
I receive a small cut of the profits if you purchase a book through my shop. So if you’re not sure you’re ready to commit to a subscription, but still want to support this project, The Fingers Reading Room is a great way to do it.
📧 More about Fingers
Fingers’ logo and banner art were drawn by the very-talented Friend of Fingers Daniel Fishel. Check out his work, then pay him to draw stuff for you, at o-fishel.com. I make the rest of Fingers’ artwork myself, which is why it’s so bad.
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